Monday, March 22, 2010

I made this recipe last week. It turned out great! It is easy and delicious! Enjoy!

Chicken and Spinach Alfredo
by: Lara H.
Ingredients:
-4 Chicken Breasts, cut into pieces
-Your favorite chicken seasonings
-1 box of Bowtie Pasta
-1 package of Spinach
-1/4 c. butter
-1/4 c. flour
-1 1/2 c. milk
-Salt and Pepper to taste
-Shredded Parmesan cheese
-Shredded Mozzarella cheese

Take your chicken pieces, season them with your favorite seasonings
and cook them in a little oil in a skillet until they are browned.
Meanwhile cook your pasta per package directions.
Heat your spinach in a separate pan until warm.
Remove the chicken from the skillet and start your cream sauce.
Melt the butter in the pan, then add the flour until combined.
Add in the milk and bring to a boil. Once it boils, the sauce will thicken.
Add your cheeses and stir until it is melted.
Drain your pasta.
Combine the pasta, chicken, spinach and cream sauce in large bowl.
Top with extra Parmesan cheese, then devour!

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